Frantoio

National Competition of Italian best Extra Virgin olive oil

Winner in the year 1996 for the best extra virgin olive oil category light fruity and finalist in the following years:

1999-2000-2001-2002-2003-2004-2006-2008-2010-2011 (finalist)

We were awarded the highest accolade in the “fruity” category at the Chamber of Commerce’s "Ercole Olivario" competition for our oil.

1990 winner Competition Oscar Aida Cibus Attractive of Packaging

For many years now we have also won awards from “L.A. County Fair olives oil of the world”:

2004 silver medal

2007 bronze medal

2008 bronze medal

2010 gold medal for

Packaging and Design Awards (“traditional” category)